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Lambrusco Grasparossa di Castelvetro - Vini del Re

Ruby red with violet hues, fruity intense scent of ripe berries.
Persistent and round, fresh and enveloping.
It's recommended with first and second tasty dishes.



3 BICCHIERI GAMBERO ROSSO
Guida Vini d’Italia 2024

 

91 punti e Best Buy per Wine Enthusiast,
90 punti James Suckling,
91punti Guida 5StarWines 2024 Vinitaly

MEDAGLIA D'ORO 2021
BEST IN CLASS 2021
NATIONAL TROPHY 2021 (miglior Lambrusco)
WORLD CHAMPION 2021 (miglior vino frizzante)
THE CHAMPAGNE & SPARKLING
WINE WORLD CHAMPIONSHIPS

91/100 POINTS 2021
GILBERT ET GAILLARD

TOP 100 WINEMAG 2021
MIGLIOR VINI QUALITÀ PREZZO

GOLD MEDAL 2020
90/100 POINTS
GILBERT ET GAILLARD

WINE ENTHUSIAST 2020
91/100 POINTS

SILVER MEDAL 2020
THE CHAMPAGNE & SPARKLING
WINE WORLD CHAMPIONSHIPS

VINITALY 2019
MIGLIOR VINO FRIZZANTE
Best semisparkling wine
94/100 POINTS 5 STARWINE

GOLD MEDAL 2019
THE CHAMPAGNE & SPARKLING
WINE WORLD CHAMPIONSHIPS
Colour: Ruby red with violet hues.
Bouquet: Fruity intense scent of ripe berries.
Flavour: Bodied persistent, round, fresh and enveloping.
Vine: Pure selected Lambrusco Grasparossa.
Harvest: End of September, beginning of October.
Bottle: "Emilian" bottle 0,75 lt.
Packaging: 6 bottles by 0.750 lt per box.
Alcohol content: 11% vol.
Serving temperature: 10° - 12°C.
Serving combinations: It's recommended with tasty first an second courses.



Technical sheet

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Sparkling Tris