Colour: Ruby deep red color with violet hues.
Bouquet: Intense fruity scent.
Flavour: Good and persistent body, pleasantly velvety and enveloping.
Vine: Pure Lambrusco Grasparossa of Castelvetro.
Harvest: End of September, beginning of October.
Bottle: 0,375 lt.
Alcohol content: 10,5% vol.
Serving temperature: 10° - 12°C.
Serving combinations: Recommended with tasty first and second courses of the Italian kitchen tradition.